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Blue chamomile

Production Method

Blue chamomile oil, derived from Matricaria chamomilla or Matricaria recutita flowers, is produced through steam distillation. The harvested flowers are distilled, with steam causing essential oil vaporization. During distillation, chamazulene forms, giving the oil its characteristic blue color and therapeutic properties. The oil-water mixture is separated, and the water is removed, leaving behind blue chamomile oil rich in chamazulene. The exact chamazulene content can vary, but it's a key component responsible for the oil's distinctive properties and soothing benefits in aromatherapy and skincare.

Uses

Blue Chamomile oil, derived from Matricaria chamomilla, serves a diverse range of applications in perfumery, flavors, and aromatherapy. In perfumery, its warm, herbaceous aroma adds depth and character to fragrances, particularly in the herbal and aromatic categories, creating a calming olfactory experience.

In the realm of flavors, Blue Chamomile oil imparts its sweet and slightly fruity notes to enhance fruit flavors, spices, and culinary creations. It contributes to a soothing and comforting taste profile.

For aromatherapy, Blue Chamomile oil is celebrated for its calming and anti-inflammatory properties. It is used to promote relaxation, alleviate stress, and soothe skin irritations, making it a valuable addition to blends designed to enhance emotional well-being and holistic health.